White Bean Hummus

 I like experimenting with blending different beans (my life is exciting) and seeing the different types of  textures you can get. White beans have been one of my favorite. I have a big bag of dried white beans, so be prepared to see them a lot on this blog.

Ingredients:

2 cups cooked white beans

1 garlic clove

2 tablespoons fresh lemon juice

1/3 cup olive oil

1/4 cup salsa (optional)

1/4 tsp cumin

Salt & pepper to taste

Directions:

-Cook white beans according to package directions. 

-When they're cool, place everything in your food processor or blender, except the salt and pepper. Pulse until coarsely chopped. Season to taste. 

You can use this hummus on a sandwich, wrap, with crackers, vegetable dip, endless possibilities! :)